Aroma & Flavor | Cocoa, Floral, Brown sugar |
---|---|
Roast Levels | 75/Medium Roast/Light |
Coffee Estate | 貝爾卡摩娜 |
Origin | Antigua |
Countries | Guatemala |
Elevation | 1501~2000M |
Process | Wet process/Washed method |
Green Bean Grade | SHB EP |
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