Aroma & Flavor | Alcohol/Fermented, Herbal |
---|---|
Roast Levels | 75/Medium Roast/Light |
Coffee Estate | San Agustin |
Countries | Colombia |
Elevation | 916~1200M |
Process | Dry process/Natural method |
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Aroma & Flavor | Alcohol/Fermented, Herbal |
---|---|
Roast Levels | 75/Medium Roast/Light |
Coffee Estate | San Agustin |
Countries | Colombia |
Elevation | 916~1200M |
Process | Dry process/Natural method |
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