| Roast Levels | 75/Medium Roast/Light |
|---|---|
| Aroma & Flavor | Nutty, Floral |
| Coffee Estate | |
| Origin | |
| Countries | |
| Elevation | |
| Varietal | |
| Process | Wet process/Washed method, Dry process/Natural method, Anaerobic Fermentation |
| Green Bean Grade |
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